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    Manufacture with Us

    We have over 30,000 square feet of certified production space

    We provide a professional, organized, and food safe environment so that you can focus on what you do best – making great food! Join our community of local food manufacturers with shared and private space to build your business.

     

    Chocolate Manufacturing
    Green Island
    Green Island Cookies

    Our Kitchen & Our Ecosystem

    Our Kitchen is part of our Ecosystem, along with our Stores and Distribution, all designed to help local food businesses grow and succeed faster.

    At Union Kitchen, we believe that successful food businesses are built on products people love. Creating a successful product is a process of learning from customers and making adjustments. By owning your manufacturing in our facility, you can apply feedback directly—refining formulations, adjusting flavors, and improving quality as needed. Without the restrictions of a co-packer’s minimums or scale-up constraints, you have the flexibility to adapt your product based on consumer preferences.

    Check out some of the ways our Members have evolved toward's their customers over time!

    Berg Bites Now
    Berg Bites-2
    Snacklins Now
    Snacklins Version #2
    Version #1
    Maspandas Current Packaging
    Maspanadas #1
    Caribe Now
    Caribe OG

    MEMBERSHIP OPTIONS

    Premium

    Access: Unlimited 24/7/365; 1 shelf (any temperature zone);

    Dedicated private 160 sq ft of space

    Starting at $3290/mo

    Production Pro

    Access: 8-Day Pack; 1 shelf (any temperature zone)

    Starting at $1399/mo


     

    Essential

    Access: 5-Day Pack; 1 shelf (any temperature zone)

    Starting at $999/mo

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    R&D

    Access: 2-Day Pack; 1 shelf (any temperature zone)

    Starting at $899/mo

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      Extra Amenities

    • Towels & Butcher Coats
    • Co-Working Space
    • Utilities Management
    • Facility Management
    • Community of Entrepreneurs
    • High Speed Wi-fi
    • Trash & Recycling
    • Loading and Receiving Docks
    • FDA-Registered and Certified 


    • Storage in All Temperature Zones
    • Team of Food Safety Experts fully certified in GMP, HACCP, PCQI
    • Access to our Knowledge Base
    • USDA-Meat Inspected, USDA-Organic, Gluten-Free 
    • In-House Repair Team 
    • Dedicated Bakery

    LET'S CHAT! WE WANT TO LEARN MORE ABOUT YOUR BUSINESS

    Join Our Accelerator and Launch 10x FASTER

    Launch, grow, and scale your food business — from developing a category-leading product to expanding nationally. We do this through our four-phase roadmap, accelerated by our ecosystem of Kitchen, Stores, and Distribution.

     

    Chat with us about our Accelerator!

    On Demand Courses

    Based on our real-world expertise of launching over 170 food businesses, our on demand courses are designed to build the foundation of your successful food business. From licensing and packaging to the inner workings of retail and distribution, we've got you covered.

     

    Check out our Library of Courses
    Maspanadas Pop's Bakery Compass Coffee Jesse and Ben Green Island Bakery Michael Haft